Fish and filet knife

Fish kitchen knives - Coutellerie Dozorme

Fish knives are also known as sole filet knives. They allow the nets to be raised passing between the flesh and the bones of the fish. For this their blade is thin and flexible and excessively sharp.

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Haute Cuisine swedish filet knife black handle

The swedish knife removes the skin from the fish without wasting the flesh, thanks to its soft blade that fits perfectly between the skin and the...

€84.00

Haute Cuisine swedish filet knife exotic wood handle